A route that combines sport and fine dining. From the «La Maison du Gruyère», the trail takes you along alpine huts and green pastures to Les Paccots. Then climb towards the Belle-Chaux pass and descend into the Intyamon valley before making your way along the banks of the River Sarine.
Point of interest:
Moléson-sur-Gruyères, mountain cheese dairy. Discover how the world-famous Gruyère AOC cheese is made over wood fires, using traditional techniques.
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Places along the route: Pringy - Les Pontets - Moléson Village - Les Maulatreys - Plan Francey - Gros Plané - Col du Villard - La Frasse - Les Paccots - Salette - Belle Chaux - Les Moilles - Tsuatsaux - Plan Marco - Neirive - Villars sous Mont - Enney - Pringy
Key figures for the last 12 months (since September 2015)
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Compared with all other Mountain bike tours in the Fribourg region
Tour history (B01326)
First published: Donnerstag, 13. Dezember 2007
Last updated: Donnerstag, 25. September 2014
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